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Product Details for HEC109
    Healthy eating for nutritionally vulnerable groups: some health promotion initiatives. 25.00
  This 124 page report was completed by the Healthy Eating Healthy Living Program at Monash University in conjunction with VicHealth, 2000. Authors: Wood B, Ross K, Kouris-Blazos A. This report reviews available healthy eating programs targeting vulnerable groups in Australia, especially in Victoria. It begins the process of establishing an evidence base for effective health promotion initiatives for the improvement of food security. Product Code : HEC109
  Size : 14cm  Weight : 0.06
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